Pegrolls are a delicious perogie filling wrapped in a crispy, golden spring roll pastry. A new twist on an old favourite. With three flavours to choose from you won't be disappointed: Cheese, Cheese & Jalapeño, or Cheese and Mushroom. Made in Toronto, Ontario.
Easy and quick to prepare just heat and serve. Made with all natural ingredients and no added preservatives. Bake in a preheated oven at 375F for 10 - 15 minutes. Pairs well with sour cream.
