We use a synthetic casing made of collagen for our turkey sausages. There are no traces of pork.
This product is available frozen.
Hayter’s Mild Italian Sausage is spiced up in perfect balance with the subtle taste of Turkey. It is very flavourful but with no after-burn. Hayter’s Sausage is lean so no need to pre-boil this sausage.
BBQ or Stove Stop Cook from frozen. Grill on medium for 15 minutes or until juices run clear. Recommended minimum internal temperature of 74C/165F.