Banana Chocolate Chip Muffin | Newton's No Gluten

Newton's No Gluten Banana Chocolate Chip Muffins.

These muffins are free from gluten, peanuts, tree nuts, dairy, and egg. They are suitable for a vegan diet.

Size: There are 4 standard sized muffins per package.

Preparation: Keep frozen. Thaw on the counter at least 2 hours prior to serving.

Ingredients: coconut milk (coconut milk 99.95%, polysorbate 60), bananas, evaporated cane sugar, brown rice flour, chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), canola oil, sorghum flour, tapioca starch, arrowroot starch, baking powder, xanthan gum, vanilla extract, sea salt, modified rice starch.